Tuesday, May 19, 2009

A Recipe For Change

This delightful ensemble features the finest of cuisine from the four corners of the known world (e.g. My Kitchen). The presentation is very thoughtful and balanced as it serves as a metaphor for the struggling blue collar worker fighting against the tyranny of corporate america. The chorizo displays remarkable elegance and complexity. The addition of mayo and tapatio sauce with a hint of lime adds a velvety texture that holds the main course together. The avocado smothered tortilla calms the palate while adding a roasted finish and plays very well with the tartful animal crackers. The Capri Sun was quite syruppy, it had a great flavor composition of dried figs, molasses and hazelnuts. Verily I tell you, a heavenly deuce will be dropped in honor of this meal.

2 comments:

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  2. I think you should reconsider your choice of Capri Sun Flavor. The strawberry kiwi is absolutely sub par.

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